Thursday, November 10, 2011

Happy Tummy, Happy Girl.

Current location : Shah Alam residence.
I'm actually still on my mid term break. Decided to come back few days earlier to finish all those k.i.v assignments. 
So today malas nak keluar mana mana, just had a little 'me' time by going to Giant for a bit to get some groceries and suddenly terasa nak masak my homemade seafood spaghetti
So there you go.



Very simple. Inspired by seafood spaghetti served by Sherwood, Kuantan. Seriously their seafood spaghetti is da bombb! For this, all you need are oil, garlic, big onions, whipped cream, salt, seafood, chicken stock, strips of spaghetti, black pepper and walllaaaAAHH! :)


Food keeps me happy. <3
Love,
NR.

5 comments:

Azwan Mohamed said...

nt wat la tuk kitaorg bdak2 kelas plak....nk gak rase yg cik nadia buat kn....hahahhahahaa....

pRImRosE...~mencari ketenangan dalam peperangan...~ ;p said...

sory nk ckp...kalau nmpk dekat fak kn...nk bergambar bole x?he... :)

Asyik Izas said...

so sedapppp..;)

nadiarustham said...

salam..bergambar? hehehe. malu nye saye. kalau nampak lagi kat fac tegur la k. sy pun kadang2 jalan tak pandang atas. :p

pRImRosE...~mencari ketenangan dalam peperangan...~ ;p said...

nak tegur..tapi segan kt..hehe..kang pelik plak kn.. "ko sape?" dah tersipu malu nk menjawab..hehe..anyway..thanks..t sy cuba tego kalo jupe lagi.. :)