Current location : Shah Alam residence.
I'm actually still on my mid term break. Decided to come back few days earlier to finish all those k.i.v assignments.
So today malas nak keluar mana mana, just had a little 'me' time by going to Giant for a bit to get some groceries and suddenly terasa nak masak my homemade seafood spaghetti.
So there you go.
Very simple. Inspired by seafood spaghetti served by Sherwood, Kuantan. Seriously their seafood spaghetti is da bombb! For this, all you need are oil, garlic, big onions, whipped cream, salt, seafood, chicken stock, strips of spaghetti, black pepper and walllaaaAAHH! :)
Food keeps me happy. <3
Love,
NR.